China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
2114 |
Balsam fir oil (Abies balsamea (L.) Mill.) |
ÏãÖ¬ÀäɼÓÍ |
|
Natural Food Flavor |
 |
3777 |
1-Ethoxy-3-methyl-2-butene |
1-ÒÒÑõ»ù-3-¼×»ù-2-¶¡Ï© |
|
Synthetic Food Flavor |
 |
3688 |
cis-3-Hexenyl benzoate (Leaf benzoate) |
±½¼×Ëá˳ʽ-3-¼ºÏ©õ¥(ÓÖÃû±½¼×ËáÒ¶´¼õ¥) |
|
Synthetic Food Flavor |
 |
3289 |
4-Heptenal |
4-¸ýϩȩ |
|
Synthetic Food Flavor |
 |
2193 |
Isobutyl cinnamate |
Èâ¹ðËáÒì¶¡õ¥ |
|
Synthetic Food Flavor |
 |
¡ª |
Hawthorn fruit tincture (Crataegus spp.) |
ɽé«ôú |
|
Natural Food Flavor |
 |
3952 |
(E,Z)-2,6-Nonadien-1-ol acetate |
(·´Ê½,˳ʽ)-2,6-ÈɶþÏ©-1-´¼ÒÒËáõ¥ |
|
Synthetic Food Flavor |
 |
3945 |
4-Anisic acid |
4-ÜîÏãËá |
|
Synthetic Food Flavor |
 |
3779 |
Hydrogen sulfide |
Áò»¯Çâ(½öÓÃÓÚÈÈ·´Ó¦ÏãÁÏ) |
|
Synthetic Food Flavor |
 |
4289 |
3-Mercaptoheptyl acetate |
ÒÒËá3-ÛÏ»ù¸ýõ¥ |
|
Synthetic Food Flavor |
 |
4057 |
3-Methyl-2,4-nonadione |
3-¼×»ù-2,4-Èɶþͪ |
|
Synthetic Food Flavor |
 |
¡ª |
Terpenes of orange oil |
Ìð³ÈÓÍÝÆÏ© |
|
Natural Food Flavor |
 |
3462 |
Maltol isobutyrate |
Òì¶¡ËáÂóÑ¿·Óõ¥ |
|
Synthetic Food Flavor |
 |
4080 |
l-Bornyl acetate |
ÒÒËál-ÁúÄÔõ¥ |
|
Synthetic Food Flavor |
 |
3573 |
Methyl 2-methyl-3-furyl disufide |
¼×»ù2-¼×»ù-3-߻ૻù¶þÁòÃÑ |
|
Synthetic Food Flavor |
 |
3171 |
cis-3-Hexen-1-yl acetate (Leaf acetate) |
˳ʽ-3-¼ºÏ©-1-´¼ÒÒËáõ¥(ÓÖÃûÒÒËáÒ¶´¼õ¥) |
|
Synthetic Food Flavor |
 |
3934 |
cis-3-Hexenyl pyrovate (Leaf pyrovate) |
±ûͪËá˳ʽ-3-¼ºÏ©õ¥(ÓÖÃû±ûͪËáÒ¶´¼õ¥) |
|
Synthetic Food Flavor |
 |
3458 |
1,2-Cyclohexanedione |
1,2-»·¼º¶þͪ |
|
Synthetic Food Flavor |
 |
2334 |
Coriander oil/oleoresin (Coriandrum sativum L.) |
ܾݴÓÍ/ÓÍÊ÷Ö¬ |
|
Natural Food Flavor |
 |
2318 |
Citrus junos peel oil |
Ïã³ÈƤÓÍ |
|
Natural Food Flavor |
 |
3151 |
2-Ethyl-1-hexanol |
2-ÒÒ»ù¼º´¼ |
|
Synthetic Food Flavor |
 |
3191 |
2-Methylhexanoic acid |
2-¼×»ù¼ºËá |
|
Synthetic Food Flavor |
 |
2567 |
1-Hexanol (Hexyl alcohol) |
Õý¼º´¼ |
|
Synthetic Food Flavor |
 |
2590 |
Hyssop extract (Hyssopus officinalis L.) |
º£Ë÷²ÝÌáÈ¡Îï(ÓÖÃûÉñÏã²ÝÌáÈ¡Îï) |
|
Natural Food Flavor |
 |
3188 |
2-Methyl-3-furanthiol |
2-¼×»ù-3-ÛÏ»ù߻ૠ|
|
Synthetic Food Flavor |
 |
2422 |
Ethyl benzoate |
±½¼×ËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
2440 |
Ethyl lactate |
ÈéËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
2795 |
Oakmoss absolute(Evernia spp.) |
Ïð̦¾»ÓÍ |
|
Natural Food Flavor |
 |
3298 |
3-Mercapto-2-butanone |
3-ÛÏ»ù-2-¶¡Íª(ÓÖÃû3-ÛÏ»ù-¶¡-2-ͪ) |
|
Synthetic Food Flavor |
 |
4214 |
2,4,6-Trithiaheptane |
2,4,6-ÈýÁòÔÓ¸ýÍé |
|
Synthetic Food Flavor |
 |
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