|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3038 |
Sucrose octaacetate |
八乙酸蔗糖酯 |
|
Synthetic Food Flavor |
 |
| 2720 |
Methyl 3-methylthiopropionate |
3-甲硫基丙酸甲酯 |
|
Synthetic Food Flavor |
|
| 2585 |
Hydroxy citronellal dimethyl acetal |
羟基香茅醛二甲缩醛 |
|
Synthetic Food Flavor |
|
| 3144 |
p, α-Dimethylstyrene |
对,α-二甲基苯乙烯 |
|
Synthetic Food Flavor |
|
| 3006 |
Santalol, α- and β- |
檀香醇(α-, β-) |
|
Natural Food Flavor |
|
| 4067 |
Tuberose Lactone {Dihydro-5-[(Z,Z)-octa-2,5-dienyl]-2(3H)-furanone} |
晚香玉内酯{又名二氢-5-[(Z,Z)-2,5-辛二烯-2(3H)-呋喃酮} |
|
Synthetic Food Flavor |
|
| 2328 |
Clove stem oil (Eugenia spp.) |
丁香茎油 |
|
Natural Food Flavor |
|
| 3041 |
Tangerine oil (Citrus reticulata Blanco) |
红桔油 |
|
Natural Food Flavor |
|
| 3005 |
Sandalwood oil (Santalum album L.) |
檀香油 |
|
Natural Food Flavor |
|
| 2638 |
Linalyl benzoate |
苯甲酸芳樟酯 |
|
Synthetic Food Flavor |
|
| 3709 |
Methyl nicotinate |
菸酸甲酯 |
|
Synthetic Food Flavor |
|
| 3253 |
Allyl methyl trisulfide |
甲基烯丙基三硫醚 |
|
Synthetic Food Flavor |
|
| 2111 |
Balm (Melissa officinalis L.) |
香蜂草 |
|
Natural Food Flavor |
|
| 2457 |
Ethyl pyruvate |
丙酮酸乙酯 |
|
Synthetic Food Flavor |
|
| 3633 |
cis-3-Hexenyl phenylacetate (Leaf phenylacetate) |
苯乙酸顺式-3-己烯酯(又名苯乙酸叶醇酯) |
|
Synthetic Food Flavor |
|
| 2640 |
Linalyl isobutyrate |
异丁酸芳樟酯 |
|
Synthetic Food Flavor |
|
| 2755 |
Mimosa absolute (Acacia decurrens Will. Var. dealbata) |
银白金合欢净油(又名含羞草净油) |
|
Natural Food Flavor |
|
| 3295 |
DL-Isoleucine |
DL-异亮氨酸 |
|
Synthetic Food Flavor |
|
| 2161 |
Bornyl formate |
甲酸龙脑酯 |
|
Synthetic Food Flavor |
|
| 2690 |
Methyl p-tert-butylphenylacetate |
对-叔丁基苯乙酸甲酯 |
|
Synthetic Food Flavor |
|
| 2048 |
Althea root (Althea officinalis L.) |
药蜀葵 |
|
Natural Food Flavor |
|
| — |
Grapefruit oil terpenes (Citrus paradisi Macf) |
葡萄柚油萜烯 |
|
Natural Food Flavor |
|
| 2632 |
Lime oil, expressed terpeneless (Citrus aurantifolia Swingle) |
除萜白柠檬油 |
|
Natural Food Flavor |
|
| 4033 |
Dihydroxyacetone |
二羟基丙酮 |
|
Synthetic Food Flavor |
|
| 2948 |
Propyl heptanoate |
庚酸丙酯 |
|
Synthetic Food Flavor |
|
| 3077 |
p-Cresyl phenylacetate |
苯乙酸对-甲酚酯 |
|
Synthetic Food Flavor |
|
| — |
Algues absolute |
海藻净油 |
|
Natural Food Flavor |
|
| — |
Sesame dist. |
芝麻蒸馏物 |
|
Natural Food Flavor |
|
| 4024 |
Acetaldehyde diisoamyl acetal |
乙醛二异戊醇缩醛 |
|
Synthetic Food Flavor |
|
| 2851 |
Pepper oil, white (Piper nigrum L.) |
白胡椒油 |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
