|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3310 |
Methyl thiobutyrate |
硫代丁酸甲酯 |
|
Synthetic Food Flavor |
 |
| 4106 |
2,5-Dimethylfuran |
2,5-二甲基呋喃 |
|
Synthetic Food Flavor |
|
| 2274 |
Chamomile flower absolute (extract) (Roman) (Anthemis nobilis L.) |
春黄菊花净油(提取物)(罗马) |
|
Natural Food Flavor |
|
| 2623 |
Lemon extract[Citrus limon (L.) Burm.f.] |
柠檬提取物 |
|
Natural Food Flavor |
|
| 2149 |
Benzyl phenylacetate |
苯乙酸苄酯 |
|
Synthetic Food Flavor |
|
| 2762 |
Myrcene |
月桂烯 |
|
Synthetic Food Flavor |
|
| 3617 |
Benzyl disulfide |
二苄基二硫醚 |
|
Synthetic Food Flavor |
|
| 2412 |
Estragon oil (Artemisia dracunculus L.) |
龙蒿油 |
|
Natural Food Flavor |
|
| 4287 |
cis-and trans-2-Isopropyl-4-methyl-1,3-dioxolane (Isobutyraldehyde propylene glycol acetal) |
顺式和反式-2-异丙基-4-甲基-1，3-二氧戊环(又名异丁醛1,2-丙二醇缩醛) |
|
Synthetic Food Flavor |
|
| 2503 |
Garlic oil (Allium sativum L.) |
大蒜油 |
|
Natural Food Flavor |
|
| 3449 |
1,4-Dimethyl-4-acetyl-1-cyclohexene |
1,4-二甲基-4-乙酰基-1-环己烯 |
|
Synthetic Food Flavor |
|
| 2105 |
Apricot Kernel oil (Prunus armeniaca L.) |
杏仁油 |
|
Natural Food Flavor |
|
| 3041 |
Tangerine oil (Citrus reticulata Blanco) |
红桔油 |
|
Natural Food Flavor |
|
| 2794 |
Oak chips extract (Quercus alba L.) |
白栎木屑提取物 |
|
Natural Food Flavor |
|
| 2653 |
Mace oil (Myristica fragrans Houtt.) |
肉豆蔻衣油 |
|
Natural Food Flavor |
|
| 2857 |
Phenethyl acetate |
乙酸苯乙酯 |
|
Synthetic Food Flavor |
|
| — |
Tamarind extract (Tamarindus indica L.) |
罗望子提取物(浸膏) |
|
Natural Food Flavor |
|
| 2263 |
Castor oil (Ricinus communis) |
蓖麻油 |
|
Natural Food Flavor |
|
| 3005 |
Sandalwood oil (Santalum album L.) |
檀香油 |
|
Natural Food Flavor |
|
| 3380 |
Linoleic acid |
亚油酸 |
|
Synthetic Food Flavor |
|
| 2021 |
Allyl butyrate |
丁酸烯丙酯 |
|
Synthetic Food Flavor |
|
| 2591 |
Hyssop oil (Hyssopus officinalis L.) |
海索草油 |
|
Natural Food Flavor |
|
| 3950 |
Michelia alba flower concrete |
白兰花浸膏 |
|
Natural Food Flavor |
|
| 3276 |
Dipropyl trisulfide |
二丙基三硫醚 |
|
Synthetic Food Flavor |
|
| 3874 |
Isobutyl mercaptan |
异丁基硫醇 |
|
Synthetic Food Flavor |
|
| — |
Mustard extract, brown (Brassica spp.) |
棕芥末提取物 |
|
Natural Food Flavor |
|
| 3253 |
Allyl methyl trisulfide |
甲基烯丙基三硫醚 |
|
Synthetic Food Flavor |
|
| 2866 |
Phenethyl phenylacetate |
苯乙酸苯乙酯 |
|
Synthetic Food Flavor |
|
| 3389 |
(2,6,6-Trimethylcyclohexa-1,3-dienyl)- methanal |
2,6,6-三甲基环己-1,3-二烯基甲醛 |
|
Synthetic Food Flavor |
|
| 2250 |
Carvyl acetate |
乙酸葛缕酯 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
