|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| — |
Common white jasmine flower absolute (Jasminum officinale L.) |
素方花净油 |
|
Natural Food Flavor |
 |
| 2392 |
Benzyl dimethyl carbinyl acetate |
乙酸二甲基苄基原酯 |
|
Synthetic Food Flavor |
|
| 3187 |
3-Methylcrotonic acid |
3-甲基巴豆酸 |
|
Synthetic Food Flavor |
|
| 2843 |
Allyl acetic acid |
烯丙基乙酸 |
|
Synthetic Food Flavor |
|
| 3130 |
Butylamine |
丁胺 |
|
Synthetic Food Flavor |
|
| 2840 |
Pentadecanolide |
十五内酯 |
|
Synthetic Food Flavor |
|
| 3331 |
Bisabolene |
红没药烯 |
|
Synthetic Food Flavor |
|
| 3389 |
(2,6,6-Trimethylcyclohexa-1,3-dienyl)- methanal |
2,6,6-三甲基环己-1,3-二烯基甲醛 |
|
Synthetic Food Flavor |
|
| 2122 |
Bay leaves, West Indian, oil (Pimenta acris kostel) |
西印度月桂叶油 |
|
Natural Food Flavor |
|
| 2641 |
Linalyl cinnamate |
肉桂酸芳樟酯 |
|
Synthetic Food Flavor |
|
| 2935 |
Isopropyl butyrate |
丁酸异丙酯 |
|
Synthetic Food Flavor |
|
| 3596 |
3,4-Dimethylphenol |
3,4-二甲酚 |
|
Synthetic Food Flavor |
|
| 3637 |
2-trans-6-cis-Dodecadienal |
反式-2-顺式-6-十二碳二烯醛 |
|
Synthetic Food Flavor |
|
| 2218 |
Butyl isovalerate |
异戊酸丁酯 |
|
Synthetic Food Flavor |
|
| 4219 |
Mentha arvensis oil (Cornmint oil) |
亚洲薄荷油 |
|
Natural Food Flavor |
|
| 3227 |
Propenyl propyl disulfide |
丙烯基丙基二硫醚 |
|
Synthetic Food Flavor |
|
| 2180 |
Isobutyl angelate |
当归酸异丁酯 |
|
Synthetic Food Flavor |
|
| 2831 |
Palmarosa oil [Cymbopogon martini (Roxb.) Stapf] |
玫瑰草油 |
|
Natural Food Flavor |
|
| 2049 |
Ambergris tincture |
龙涎香酊 |
|
Natural Food Flavor |
|
| 2931 |
Propyl benzoate |
苯甲酸丙酯 |
|
Synthetic Food Flavor |
|
| 3531 |
Cyclohexanecarboxylic acid |
环己烷基甲酸 |
|
Synthetic Food Flavor |
|
| 2338 |
Cubebs (Piper cubeba L. f.) |
毕澄茄 |
|
Natural Food Flavor |
|
| 3875 |
Methylsulfinylmethane |
甲基亚磺酰甲烷 |
|
Synthetic Food Flavor |
|
| 2240 |
Cardamom tincture(Elletaria cardamomum) |
小豆蔻酊 |
|
Natural Food Flavor |
|
| 2581 |
Horehound extract (Marrubium vulgare L.) |
夏至草提取物 |
|
Natural Food Flavor |
|
| 2336 |
Costus root oil (Saussures lappa Clanke) |
云木香油 |
|
Natural Food Flavor |
|
| 2071 |
Isoamyl 3(2-furan) propionate |
3(2-呋喃基)丙酸异戊酯 |
|
Synthetic Food Flavor |
|
| 2216 |
Butyl 10-undecylenate |
10-十一烯酸丁酯 |
|
Synthetic Food Flavor |
|
| 3037 |
Styrax extract (Liquidambar spp.) |
苏合香提取物 |
|
Natural Food Flavor |
|
| 3148 |
Ethyl trans-2,cis-4-decadienoate |
反式-2-顺式-4-癸二烯酸乙酯 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
