China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
3013 |
Savory summer oil (Satureja hortensis L.) |
ÏÄÏã²ÝÓÍ |
|
Natural Food Flavor |
 |
2369 |
Decyl propionate |
±ûËá¹ïõ¥ |
|
Synthetic Food Flavor |
 |
2613 |
Laurel leaves extract/oleoresin (Laurus nobilis L.) |
Ô¹ðÒ¶ÌáÆðÎï/ÓÍÊ÷Ö¬ |
|
Natural Food Flavor |
 |
¡ª |
Nutmeg tincture (Myristica fragrans Houtt.) |
Èâ¶¹Þ¢ôú |
|
Natural Food Flavor |
 |
4101 |
2,5-Dimethyl-3(2H)furanone |
2,5-¶þ¼×»ù-3(2H)-ß»à«Íª |
|
Synthetic Food Flavor |
 |
2086 |
trans-Anethole Anise camphor |
´óÜîÏãÄÔ |
|
Natural Food Flavor |
 |
2087 |
Angelica root tincture (extract) (Angelica archangelica L.) |
Ô²Ò¶µ±¹é¸ùôú(ÓÖÃû¶À»îôú) |
|
Natural Food Flavor |
 |
3909 |
Cyclohexanone |
»·¼ºÍª |
|
Synthetic Food Flavor |
 |
2755 |
Mimosa absolute (Acacia decurrens Will. Var. dealbata) |
Òø°×½ðºÏ»¶¾»ÓÍ(ÓÖÃûº¬Ð߲ݾ»ÓÍ) |
|
Natural Food Flavor |
 |
¡ª |
Opoponax oil (Commiphora ssp.) |
·À·ç¸ùÓÍ(ÓÖÃûûҩÓÍ) |
|
Natural Food Flavor |
 |
4082 |
Butyl Isothiocyanate |
ÒìÁòÇèËá¶¡õ¥ |
|
Synthetic Food Flavor |
 |
2407 |
Elemi resinoid (Canarium ssp.) |
éÏãÏãÊ÷Ö¬ |
|
Natural Food Flavor |
 |
3282 |
Ethyl thioacetate |
Áò´úÒÒËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
2715 |
Methyl dodecanoate (Methyl laurate) |
Ê®¶þËá¼×õ¥(ÓÖÃûÔ¹ðËá¼×õ¥) |
|
Synthetic Food Flavor |
 |
2394 |
Dimethyl benzyl carbinyl butyrate |
¶¡Ëá¶þ¼×»ùÜлùÔõ¥ |
|
Synthetic Food Flavor |
 |
4067 |
Tuberose Lactone {Dihydro-5-[(Z,Z)-octa-2,5-dienyl]-2(3H)-furanone} |
ÍíÏãÓñÄÚõ¥{ÓÖÃû¶þÇâ-5-[(Z,Z)-2,5-ÐÁ¶þÏ©-2(3H)-ß»à«Íª} |
|
Synthetic Food Flavor |
 |
¡ª |
Stevia rebaudiana oil |
ÌðÒ¶¾ÕÓÍ |
|
Natural Food Flavor |
 |
2156 |
Bois de rose oil (Aniba rosaeodora Ducke) |
õ¹åľÓÍ |
|
Natural Food Flavor |
 |
2042 |
Allyl sulfide |
¶þÏ©±û»ùÁòÃÑ |
|
Synthetic Food Flavor |
 |
2139 |
Benzyl butyl ether |
Üлù¶¡»ùÃÑ |
|
Synthetic Food Flavor |
 |
3449 |
1,4-Dimethyl-4-acetyl-1-cyclohexene |
1,4-¶þ¼×»ù-4-ÒÒõ£»ù-1-»·¼ºÏ© |
|
Synthetic Food Flavor |
 |
2125 |
Bay, sweet, oil (Laurus nobilis L.) |
Ô¹ðÒ¶ÓÍ |
|
Natural Food Flavor |
 |
3316 |
2-Pentanol |
2-Îì´¼ |
|
Synthetic Food Flavor |
 |
¡ª |
Coffee tincture (Coffee spp.) |
¿§·Èôú |
|
Natural Food Flavor |
 |
4015 |
Pyrazine |
ßÁຠ|
|
Synthetic Food Flavor |
 |
2459 |
Ethyl sorbate (Ethyl 2,4-hexadiencate) |
ɽÀæËáÒÒõ¥(ÓÖÃû2,4-¼º¶þÏ©ËáÒÒõ¥£© |
|
Synthetic Food Flavor |
 |
3489 |
Ethyl 2-methyl-4-pentenoate |
2-¼×»ù-4-ÎìÏ©ËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
2314 |
Citronellyl formate |
¼×ËáÏãéõ¥ |
|
Synthetic Food Flavor |
 |
4106 |
2,5-Dimethylfuran |
2,5-¶þ¼×»ù߻ૠ|
|
Synthetic Food Flavor |
 |
3669 |
Disodium 5¡¯-inosinate |
5'-¼¡ÜÕËá¶þÄÆ |
|
Synthetic Food Flavor |
 |
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